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Appetizers

Nachos

$14.00

Cheddar & jack cheeses, seasoned pinto beans, house-pickled jalapeños, pico de gallo, & sour cream. Add choice of guinness chili, grilled chicken or smoked pork for $4.

Quesadilla

$11.00

Jack & cheddar cheese, scallions, pico de gallo & sour cream. Add chicken, grilled steak or smoked pork. $4 | $8

Fried Crispy Wings

$14.00

Your choice of Buffalo, BBQ, or Sriracha Honey. Served with carrots, celery & your choice of blue cheese or ranch. 

Ahi Tuna Nachos

$15.00

Seared Ahi tuna, crispy wontons & seaweed salad. Finished with citrus soy glaze, sesame, Sriracha aioli & chopped scallion.

Crab Cake Slider

$14.00

Choice of pan seared or fried Chesapeake jumbo lump crab cakes on griddled rolls with german style pickled relish and spicy mustard.  Served with Old Bay kettle chips

BBQ Chicken Flatbread

$12.00

Crispy naan flatbread topped with pulled BBQ chicken, caramelized onions, melted blue cheese crumbles, and fresh diced Fiji apples

Beer Cheese & Warm Bavarian Pretzels

$14.00

House made beer cheese with Port City's Optimal Wit Ale, soft pretzel batons, house pickled veg, & spicy mustard.

Hummus & Pita

$13.00

Tahini hummus, mixed country olives, roasted red peppers, sundried tomatoes, pita toast points & crudite.

Grilled Wings

$14.00

Dry rubbed & oven roasted. Then finished on the grill with lager bast. Served with green goddess sauce. 

Poutine

$13.00

Hand cut french fries, house made smoked bacon slab, cheddar cheese curds, and beef gravy.

Kung Pao Calamari

$13.00

Lightly breaded and flash fried.  House Kung Pao sauce, cherry peppers, napa cabbage, roasted peanuts, scallions, sesame seeds, and sriracha aioli

French Onion Dip

$10.00

Made from scratch and topped double smoked bacon lardons and caramelized onions.  Served with house made kettle chips

Soups and Salads

Grilled Steak Salad

$16.00

Marinated steak tips, grilled and sliced. Mixed greens, roasted corn, tomatoes, grilled red onions, sundried tomato feta & balsamic vinaigrette.

Ancient Grain Buddha Bowl

$14.00

Ancient grains, baby kale. tomatoes, country olives, hard boiled egg, roasted corn, avocado & balsamic vinaigrette. Add grilled chicken, steak tips, pan seared Atlantic salmon or sauteed rock shrimp.

Side Caesar Salad

$6.00

Fresh romaine, herb croutons, parmesan cheese & classic Caesar dressing.

Cobb

$14.00

Mixed greens, avocado, corn, grilled chicken, bacon, blue cheese crumbles, cherry tomatoes & hard-boiled egg with strawberry vinaigrette.

Rock Shrimp Bowl

$16.00

Sauteed rock shrimp, farrow, and spinach with cherry tomato confit, roasted corn, grilled asparagus, avocado, jicama slaw, and honey lime vinaigrette.

Grilled Chicken Kale Caesar

$14.00

Chopped romaine & kale, tomatoes, avocado & pickled red onion, parm then tossed with classic Caesar dressing & herb croutons.

Side Garden Salad

$6.00

Mixed greens, tomatoes, red onions, cucumbers & carrots. Served with your choice of Ranch, Blue Cheese, or Balsamic vinaigrette.

Guinness Chili

$8.00

Mixed cheese & green onions.

Asian Salmon Salad

$16.00

Fresh spinach and napa cabbage lightly tossed in a ginger sesame vinaigrette with mandarin oranges, carrots, fiji apples, scallions, roasted peanuts, sesame seeds, and honey glazed Atlantic Salmon

Chicken Tortilla Soup

$8.00

Tortilla strips, cilantro, and lime

Burgers, Wraps & Sandwiches

Build Your Own

$14.00

Angus Beef Patty, Grilled Chicken Breast or Veggie Burger. Served with bib lettuce, tomatoes, red onions & dill pickles on a griddled brioche roll.

Pulled Pork Sandwich

$14.00

Oven roasted & pulled pork shoulder, house BBQ sauce, pepper jack cheese, pickled jalapenos, pickled red onions & avocado on ciabatta bread. Served with your choice of side. 

Grilled Salmon Wrap

$15.00

Blackened & grilled Atlantic salmon, srirahca aioli, shredded lettuce, pickled red onions, avocado & radishes. Served with your choice of side. 

Grilled Chicken Caprese

$14.00

mozzarella, sundried tomato pesto, fresh basil and balsamic mayo.

Our Signature Classic French Dip

$18.00

Crispy 10" baguette, thinly shaved USDA prime rib, sharp provolone, classic au jus, horseradish cream, and spicy mustard aioli

Tavern Burger

$16.00

House ground sirloin patty, sharp provolone, Kerrygold Irish cheddar, house smoked hickory bacon, German style pickled relish, and spicy mustard on an onion Kaiser roll.

Buttermilk Ranch Chicken Sandwich

$14.00

Buttermilk soaked & fried chicken, house made roasted shallot ranch, bib lettuce, sweet onion, pickles & tomato on a griddled brioche roll.

Buffalo Wrap

$14.00

Crispy fried chicken tossed in a house made buffalo sauce with celery hearts, shredded lettuce, tomatoes & blue cheese dressing in a flour tortilla. Served with your choice of side. 

Shrimp Po' Boy

$15.00

Warm French baguette over flowing with fried rock shrimp ,shredded iceberg, sliced tomatoes, dill pickles & cajun remoulade. Served with your choice of side. 

Fish Tacos

$15.00

Toasted coriander and panko crusted cod, pickled ginger slaw, and wasabi aioli on a flour tortilla.

Our Signature Steak Bomb

$18.00

Crispy 10" baguette, thinly shaved USDA prime rib, hard salami, caramelized onions, grilled peppers, sauteed mushrooms, Kerrygold Irish cheddar, white american cheese, mayo, and a side of beef gravy

Baja sandwich

$14.00

Grilled chicken breast, bean sprouts, pepper jack cheese, avocado, house made slab bacon, tomatoes, roasted red pepper aioli, sourdough bread

Entrees

Baby Back Ribs

36 hours dry rubbed then smoked baby back ribs. Finished on the grill with house BBQ sauce. Served with hand cut shoe string french fries & coleslaw.

Pan Seared Faroe Island Salmon

$23.00

Honey compound butter, tarragon beurre blanc sauce, house zucchini cakes, grilled asparagus

Maryland Crab Cakes

$24.00

Jumbo Chesapeake crab cakes pan seared or fried with cucumber feta salad, hand cut Old Bay fries, and Cajun remoulade

Caribbean Grilled Ribeye

$25.00

14oz ribeye marinated in a house made sofrito grilled over open flame.  Served with fried yucca, grilled asparagus, and chimichurri sauce

Sides

Mac & Cheese

$6.00

Garlic parmesan crumb top.

Hand Cut Shoe String French Fries

$6.00

WJT's Special Sauce

Side Caesar Salad

$6.00

Fresh romaine, herb croutons, parmesan cheese & classic Caesar dressing.

Cole Slaw

$6.00

Grilled Asparagus

$6.00

Elote Corn

$6.00

Mexican style street corn grilled & smothered in our house made elote mix. Topped with cojita cheese & cilantro.

Side Garden Salad

$6.00

Baby kale, tomatoes, red onions, cucumbers & carrots. Served with your choice of Ranch, Blue Cheese, or Balsamic vinaigrette.

Tater Tots

$7.00

Served with WJT's special sauce. 

Yucca Fries

$6.00

Sriracha aioli

Cucumber Feta Salad

$6.00

Roasted corn, sun dried tomato, balsamic vinaigrette

Dessert

Acme Pie Company's Seasonal Pie

$8.00

Always fresh & super local. Acme Pie Company - Arlington, VA.

(photo does not necessarily reflect the current pie selection)

Cold Brew Nitro Coffee

$8.00

Antithesis beans roasted locally by Cermoney Coffee Roastes in Baltimore, MD. Brewed and kegged even more locally by Alchemist Coffee Company - Arlington, VA.

Churro Doughnuts

$8.00

Flash fried churro doughnuts tossed in a cinnamon sugar & served with a whiskey caramel sauce. 

Strawberry Cheesecake

$8.00

Delightful!

Kid's Menu

Kid's Quesadilla

$6.50

Cheese quesadilla served with sour cream & carrots sticks.

Kid's Chicken Tenders

$6.50

Fried to a golden crispy chicken tenders. Served with carrots & shoestring french fries or steamed broccoli.

Kid's Mac n Cheese

$6.50

Served with carrots & shoestring french fries or steamed broccoli.

Kid's Grilled Chicken Sandwich

$6.50

Marinated grilled chicken on a broiche roll. Served with carrots & shoestring french fries or steamed broccoli.

Kid's Pasta

$6.50

Buttered noodles topped with fresh parmesan cheese.

Kid's Grilled Cheese

$6.50

Served with carrots & shoestring french fries or steamed broccoli. 

Kid's Hummus

$6.50

Traditional hummus with carrots, celery & cucumbers.

Kid's Cheese Burger

$6.50

Angus beef patty just for the little ones & Amercian cheese on a brioche roll. Served with carrots & shoestring french fries or steamed broccoli. 

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